Beaujolais Nouveau at Luzette
On November 19, Beaujolais Nouveau is celebrated at Luzette. From November 19–22, a special menu of French classics is served, including garlic-baked snails, pâté maison, confit duck leg and crème brûlée. Wines from Beaujolais producer Manoir du Carra are poured. Opening night al
Este evento también forma parte de los flujos públicos de calendario de abajo, para que los visitantes vuelvan a la serie completa y no solo a esta página.
Horario
19 Nov 2026 00:00 a 21 Nov 2026 00:00
Lugar
Centralplan 25, Stockholm
Centralplan 25, Stockholm, Sweden
Publicador
Imported from Visit Sweden Schema.org Events API
Calendarios públicos que incluyen este evento
Duration
2 días
Location details
Centralplan 25
Source details
- Import status
- Regional Scan
- Source kind
- Nativo
- Updated
- hace 1 día
- Public calendars
- Sweden Events
On November 19, Beaujolais Nouveau is celebrated at Luzette. From November 19–22, a special menu of French classics is served, including garlic-baked snails, pâté maison, confit duck leg and crème brûlée. Wines from Beaujolais producer Manoir du Carra are poured. Opening night also features live accordion in the dining room. The special menu and wines are available from 5pm on Thursday and throughout Friday–Sunday. Walk-ins at the bar are welcome, reservations are recommended. Source: Visit Sweden API.